Pork Loin Chops
Pork Loin Chops
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10 packs of 2 bone-in pork chops
How it's raised
Pasture-raised, Ontario farms
No antibiotics, ever
No added hormones
Vacuum sealed & frozen at peak freshness
Air-chilled, no saline injection
What's in the box
- ✓ 10 packs of 2 bone-in pork chops
- ✓ 20 pork chops total
- ✓ ~10 oz per pork chop
- ✓ Heritage breed hogs
- ✓ Naturally raised on pasture
Perth Pork Products
Heritage breed pork raised on 100 acres of Ontario farmland by a certified swine specialist since 1979
No middlemen. No guesswork. Just farms you can trust.
Nutrition FactsPer 6 oz (170g) raw
The difference is real
Most meat raises questions. Ours raises standards.
Grocery stores, big-box retailers, and most delivery services can't tell you where your meat came from, how it was raised, or what went into it. We can.
| Northern Raised | Everyone else | |
|---|---|---|
| Named farm, real location | ||
| 100% grass-fed & finished | ||
| No antibiotics or hormones, ever | ||
| Air-chilled, no saline injection |
Named farm, real location
Northern Raised
Everyone else
100% grass-fed & finished
Northern Raised
Everyone else
No antibiotics or hormones, ever
Northern Raised
Everyone else
Air-chilled, no saline injection
Northern Raised
Everyone else
Sebringville, ON
Perth Pork Products
The operation sits on 100 acres near Sebringville, Ontario, and raises rare and heritage breed pigs — Berkshire, Tamworth, and Iron Age — breeds chosen for flavour and quality rather than commercial yield. The heritage breeds live in open shelters with plenty of grazing space. They grow slowly, on their own terms, which is exactly why the pork tastes the way it does.
This isn't commodity pork. It's the product of a family that chose the harder path because they knew it produced something worth eating.
Years raising with care on open pasture
No middlemen. No guesswork. Just farms you can trust.
Our quality commitment
We stand behind every order.
Every package leaves our facility vacuum-sealed, flash-frozen, and inspected before it ships. If your order arrives with a genuine product issue, contact us within 24 hours of delivery and we'll make it right. No runaround.
We're a small team working directly with the farms and the couriers. We take quality seriously because our name is on every box.
Common questions
Everything you want to know.
Freezing at peak freshness is the best way to preserve quality from farm to your door. Flash-freezing locks in flavour and nutrition — a properly frozen and thawed steak is superior to "fresh" meat that's been sitting in a display case for days.
In almost every measurable way, yes. Grocery store beef is typically grain-finished, imported, and processed with saline injections to add water weight. Our beef is 100% grass-fed and finished, sourced from named Ontario farms, air-chilled, and never injected. You'll taste the difference.
Orders ship frozen in insulated packaging with dry ice or gel packs, designed to stay cold through transit. We ship Tuesday through Friday with delivery mapped to ensure your order arrives in perfect condition.
We partner directly with family farms across Ontario. Every product page tells you which farm your meat comes from. No mystery, no imported product, no middlemen.
Yes — and we can prove it. Every product on our site is sourced from named farms in Ontario. We list the farm, the location, and the raising standards on every product page. Most grocery store beef labelled "Product of Canada" is processed here but raised elsewhere — in the US, Australia, or Brazil. Ours never leaves the province until it leaves for your door.
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