Halal Veal, Ground
Halal Veal, Ground
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10 x 1 lb packs of choice ground veal
How it's raised
100% grass-fed & finished
Pasture-raised, Ontario farms
No antibiotics, ever
No added hormones
Vacuum sealed & frozen at peak freshness
AAA Prime grade
What's in the box
- ✓ 10 x 1 lb packs of choice ground veal
- ✓ Pasture raised, no hormones or antibiotics
Martin's Family Farm
Family-run farm raising grass-finished cattle with care since 1991
No middlemen. No guesswork. Just farms you can trust.
Nutrition FactsPer 4 oz (113g) raw
The difference is real
Most meat raises questions. Ours raises standards.
Grocery stores, big-box retailers, and most delivery services can't tell you where your meat came from, how it was raised, or what went into it. We can.
| Northern Raised | Everyone else | |
|---|---|---|
| Named farm, real location | ||
| 100% grass-fed & finished | ||
| No antibiotics or hormones, ever | ||
| Air-chilled, no saline injection |
Named farm, real location
Northern Raised
Everyone else
100% grass-fed & finished
Northern Raised
Everyone else
No antibiotics or hormones, ever
Northern Raised
Everyone else
Air-chilled, no saline injection
Northern Raised
Everyone else
Elora, ON
Martin's Family Farm
The Martins practice rotational grazing, moving their cattle across open pastures to allow the land to recover and the animals to graze naturally. Their cattle are 100% grass-fed and grass-finished — meaning no grain, no feedlot, no shortcuts at any point in the animal's life. From spring pasture to winter barn, every season is managed with the animal's wellbeing as the first priority.
What sets the Martins apart is the degree of control they maintain over the entire operation. They grow and produce their own feed on the farm, which means they know exactly what goes into every animal — and so do we. No imported inputs, no mystery ingredients, no outsourced decisions.
When you order beef from Northern Raised, it comes from this farm. Not a distributor, not a processing facility that aggregates from dozens of unknown sources. One family, one farm, one standard.
Years raising with care on open pasture
No middlemen. No guesswork. Just farms you can trust.
Our quality commitment
We stand behind every order.
Every package leaves our facility vacuum-sealed, flash-frozen, and inspected before it ships. If your order arrives with a genuine product issue, contact us within 24 hours of delivery and we'll make it right. No runaround.
We're a small team working directly with the farms and the couriers. We take quality seriously because our name is on every box.
Common questions
Everything you want to know.
Freezing at peak freshness is the best way to preserve quality from farm to your door. Flash-freezing locks in flavour and nutrition — a properly frozen and thawed steak is superior to "fresh" meat that's been sitting in a display case for days.
In almost every measurable way, yes. Grocery store beef is typically grain-finished, imported, and processed with saline injections to add water weight. Our beef is 100% grass-fed and finished, sourced from named Ontario farms, air-chilled, and never injected. You'll taste the difference.
Orders ship frozen in insulated packaging with dry ice or gel packs, designed to stay cold through transit. We ship Tuesday through Friday with delivery mapped to ensure your order arrives in perfect condition.
We partner directly with family farms across Ontario. Every product page tells you which farm your meat comes from. No mystery, no imported product, no middlemen.
Yes — and we can prove it. Every product on our site is sourced from named farms in Ontario. We list the farm, the location, and the raising standards on every product page. Most grocery store beef labelled "Product of Canada" is processed here but raised elsewhere — in the US, Australia, or Brazil. Ours never leaves the province until it leaves for your door.
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